Seppeltsfield brings exclusive taste of history to Five Regions Restaurant
Food and wine lovers can tick several items off their bucket list this winter as Seppeltsfield arrives at Five Regions Restaurant, bringing its iconic 1922 100 Year Old Para Vintage Tawny with it. The three-month collaboration between two South Australian icons will see the world-class chefs at Five Regions work with Seppeltsfield Chief Winemaker Fiona […]
